Anthony Cardell Haynes Now

Del Johnson
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Anthony Cardell Haynes Now>

Anthony’s pier 66 is a premier northwest seafood restaurant with panoramic views of the seattle waterfront, mt. Anthony’s restaurants are dedicated to providing the highest quality premier seafood, exceptional service, and unmatched waterfront views. Led by tim ferleman, an avid fisherman and former anthony’s chef, the seafood arm of anthony’s is committed to sourcing the best seafood throughout the pacific northwest, alaska, and hawaii,.

From dinner houses to take-out, anthony’s provides premier seafood dining in locations throughout the pacific northwest. Anthony’s specializes in fresh northwest seafood and will create the perfect atmosphere for any occasion. Anthony’s homeport everett is located just off the i-5 corridor and overlooks the largest saltwater marina in the pacific northwest.

All sourced exclusively from our very own anthony’s. Anthony’s at columbia point is located on the columbia river which offers a spectacular backdrop for a dining experience. At anthony’s, we are proud to offer our vineyard room with a spectacular view,.

Anthony’s at coeur d’alene is unique to the riverstone community – reflecting the style and personality of the neighborhood. Anthony's cobb salad oregon coast shrimp, mango, avocado, tomato, crispy wantons and bacon on seasonal market greens tossed with fresh basil vinaigrette and crumbled blue cheese.

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